AXI Fruit AHA Complex
About the Product
A natural fruit acid complex containing Alpha Hydroxy Acids (AHAs) including:
• Lactic acid (from bilberry)
• Glycolic acid (from sugar cane)
• Citric acid (from orange and lemon)
• Tartaric and malic acids (from maple and citrus sources)
These AHAs are known for their exfoliating, brightening, and skin-smoothing effects.
A natural fruit acid complex containing Alpha Hydroxy Acids (AHAs) including:
• Lactic acid (from bilberry)
• Glycolic acid (from sugar cane)
• Citric acid (from orange and lemon)
• Tartaric and malic acids (from maple and citrus sources)
These AHAs are known for their exfoliating, brightening, and skin-smoothing effects.
Ingredients
Water, Vaccinium Myrtillus (Bilberry) Extract, Saccharum Officinarum (Sugar Cane) Extract, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Limon (Lemon) Fruit Extract, Acer Saccharum (Sugar Maple) Extract.
Water, Vaccinium Myrtillus (Bilberry) Extract, Saccharum Officinarum (Sugar Cane) Extract, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Limon (Lemon) Fruit Extract, Acer Saccharum (Sugar Maple) Extract.
How to Use
Recommended Usage Rate:
0.5% – 5% in final formulations
Solubility:
Water-soluble
Processing Guidelines:
• Add during the cool-down phase (below 40°C / 104°F) to preserve bioactivity.
• Ensure pH of the final product is between 3.5 and 5.5 for best exfoliating performance while remaining skin-safe.
Recommended Usage Rate:
0.5% – 5% in final formulations
Solubility:
Water-soluble
Processing Guidelines:
• Add during the cool-down phase (below 40°C / 104°F) to preserve bioactivity.
• Ensure pH of the final product is between 3.5 and 5.5 for best exfoliating performance while remaining skin-safe.